Job Description

Create an exciting, innovative, and memorable dining experience for all guests.

Lead a wellrounded and knowledgeable front-of-house team.

Proper guest service requires an employee staff that is thoroughly trained in service etiquette, product knowledge, and makes every effort to meet the needs of each and every guest.

You’ll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.

ESSENTIAL D… more