Job Description

Job Summary Creates a great guest experience through consulting and serving food to guests in our unique dining establishment.

Must have open availability Tuesday through Saturday night.

Must have experience General Accountabilities Presents menu, answers questions, and makes suggestions regarding food.

Takes guests orders and inputs into our POS system.

Follows up on orders on behalf of the patrons.

Serves guests their food.

Observes guests to respond to any additional requests… more